Weight: 1 kg
- Unrefined I Pure I Natural
- Traditionally harvested
Sanekatte sea salts is an unrefined, natural sea salt from Aghanashini basin near Gokarna in Karnataka, India.
Harvested from the pristine waters of the Aghanashini River in coastal Karnataka, Sanikatta salt is naturally sun-dried in centuries-old salt pans. Its distinctive brown color comes from the river’s untouched flow through the Western Ghats, where medicinal plants enrich the water. Unrefined and rich in trace minerals, this traditional salt is valued in local cuisine and increasingly appreciated for its natural purity and potential wellness benefits.
Sea salt is salt that is produced by the evaporation of seawater. It is used as a seasoning in foods, cooking, cosmetics, and for preserving food. It is also called bay salt,[1] solar salt,[2] or simply salt. Like mined rock salt, the production of sea salt has been dated to prehistoric times.